June 3, 2021
Faculty voice: Feeding the future sustainably
Bruno Basso, a Michigan State University Foundation Professor in the Department of Earth and Environmental Sciences in the MSU College of Natural Science and a W.K. Kellogg Biological Station faculty member, shares his thoughts on agricultural systems and feeding the future sustainably. Basso’s research broadly deals with sustainable agriculture. His main focus is on water, carbon, nitrogen cycling and modeling in agro-ecosystems, and spatial analysis of crop yield.
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